About the exhibition

A Sustainable Plan is the name of Berghs’ End Year Exhibition 2010.
At the end of May, we open up our school to the public and let 150 students show their vision for the future of communication and how they tackle the challenging theme “sustainability”. The mission to put together and market the exhibition is as always in the hands of Studentbyrån.


Invitation to the exhibition

Thursday May 27 – Vernissage

A special invites-only evening at Berghs where we uncover all student projects, discuss sustainability and have a good time.

Open 17.00–21.00

Friday May 28 – Business Friday + Open House

Bring your company to Berghs and see how the students have solved their clients’ sustainability communication. We offer open seminars on sustainability with speakers from Swedwatch and Max Hamburgerrestauranger to educate and to inspire.

Open 11.00–18.00.

Seminars start at 13.00 and 14.30

Saturday May 29 – First Lecture + Open House

On Saturday our most inspiring teachers from the past year returns to Berghs to give short lectures on their field of expertise. A perfect opportunity for aspiring students, friends, family or anyone who is curious about Berghs to find out what the school is all about.

Open 11.00–18.00

First Lecture

Lectures will be held 12.00–18.00 in the Studio at the 1 st floor.

Anna Nordell               12.30-13.00

Planning and strategy

HC Ericson               13.00-13.45

Graphic Design

Gottfried Gemzell               13.45-14.30

Copywriting and advertising

Saher Sidhom               14.30-15.15

Digital strategy

Henric Mattsson               15.15-16.00

The Future

Lisa Rytter               16.00-16.30


Charlotta Rydholm               16.30-17.00

Production management

Fredrik Marcus               17.00-17.30


Sunday May 30 – Bransch-Brunch + Open House

The last day of the exhibition, so take this final opportunity to have a look at all the amazing student projects. We also host a special invites-only brunch where the winner of A Sustainable Plan – The Award will be presented.

Open 11.00–16.00

Bransch-Brunch 12.00–15.00